One of the most vibrant and robust industries, the restaurant and hospitality industry is not without its share of litigation. John Chain Restaurant Earnings and Economics Expert John A. Gordon for an informative look at the legal issues and cases that permeate the restaurant business. Mr. Gordon provides an overview of the industry, details imperatives for survival, and illustrates traditional conflicts and litigation. Mr. Gordon analyzes three main types of litigation – wage and hour, franchise, and securities – by reviewing three recent major cases including Cumbie v. Woody Woo, Brinker v. San Diego Superior Court, and Chou v. Starbucks.
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